The new Five Guys berger joint on East 55th Street reportedly has an hour and a half wait for burgers at lunch. I don't care how good their burgers may be (I've never bothered to try), they can't be worth that wait.
http://eater.com/archives/2007/11/a...2014492&time=1194035742&issue=_BHK4oeBgrfoc-i
My question is: why? What's the appeal of these places? (In other words, what am I missing here?)
http://eater.com/archives/2007/11/a...2014492&time=1194035742&issue=_BHK4oeBgrfoc-i
My question is: why? What's the appeal of these places? (In other words, what am I missing here?)